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Indiana Ag News Headlines |
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Campfire Cooking Workshop at Paynetown Sunday
Indiana Ag Connection - 07/22/2016
Learn to prepare a variety of recipes over an open fire during a campfire cooking workshop at Paynetown State Recreation Area on July 24.
The workshop runs from 10 a.m. to 12:30 p.m. Participants will prepare food using different techniques, including a cast-iron Dutch oven for baking, and then eat lunch together.
Each person will take home campfire cooking information, copies of the recipes, and, usually, a plate of leftovers.
The workshop is limited to 10 people and is recommended for ages 10 and older. Children must be accompanied by a registered adult.
The workshop costs $20 per person. For more information, contact interpretive naturalist Jill Vance at jvance@dnr.IN.gov or (812) 837-9967.
Paynetown Activity Center at Monroe Lake (stateparks.IN.gov/2954.htm) is at 4850 S. State Road 446, Bloomington.
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